Back in January, people on TikTok became obsessed with Little Moons Mochi ice cream balls. And we don’t blame them – these tasty, sweet little balls are divine.

Little Moons ice cream comes in a whole host of flavours including Yuzu Lemon, Creamy Coconut and Honey Roasted Pistachio. But you can’t beat a new flavour, can you? So imagine the excitement we felt when Little Moons announced not one, not two, but three new flavours; all inspired by British summertime.

Now, before we go any further, we have to warn you that two of the flavours from Little Moons’ new summertime-inspired range sound absolutely delicious. The other one… not as immediately appetising.

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The first flavour is Candy Floss, which will transport you straight to a fairground with its creamy, dreamy pink taste and look.

little moons mochi ice cream now comes in three new flavourspinterest
Little Moons

Next up is Little Moons’ Eton Mess mochi. This creamy strawberry ice cream is studded with pieces of strawberry and light meringue. The signature dough is dusted with a vibrantly zingy strawberry powder, which creates an all-round fruity finish.

Now, here’s where things get a little funky…

The third flavour in Little Moons’ summertime range is Fish & Chips.

Fish. And. Chips.

Although, once you hear the description, it actually sounds super tasty... and might even be the one we're most excited about. This flavour is a sweet and salty combination with a hint of tangy vinegar and mini chocolate chips throughout. Each ice cream ball is encased in soft and chewy mochi dough that replicates the colour of golden batter before being topped off with a mini white chocolate fish.

They're just so cute and we never expected we'd be so eager to try fish and chips ice cream!

You can pick up these brand-new flavours from the Little Moons' website from 5 July.


From: Delish UK
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Anna Lewis
News Editor
Anna Lewis is the News Editor at Delish UK, which means she’s always either writing about food, cooking food or eating food. Anna is in charge of Delish UK’s epic food news output, ensuring you’re always up-to-date with the latest product launches, food trends, and restaurant news. She specialises in Slimming World recipes, but she’ll eat just about anything – ideally gherkins or ice-cream sandwiches (but not together).