Creamy Caesar Dressing

Name: Creamy Caesar Dressing
Total time: 5 min
Yield: 1 c.
Ingredients: 1/4 c. light mayonnaise; 1/4 c. fresh lemon juice; 1 clove garlic; 1 tsp. anchovy paste; 1/2 tsp. Worcestershire sauce; 1/4 tsp. Freshly ground black pepper; 1/4 c. extra virgin olive oil

Published: May 6, 2010

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Yields:

1 c.

Total Time:

5 mins

Cal/Serv:

120

One can never go wrong with classic Caesar dressing, try this recipe with this delicious Caesar Salad with Parmesan Crisps.

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Ingredients

1/4 cup light mayonnaise
1/4 cup fresh lemon juice
1 clove garlic
1 tsp. anchovy paste
1/2 tsp. Worcestershire sauce
1/4 tsp. Freshly ground black pepper
1/4 cup extra virgin olive oil

Directions

1. Step 1In a medium bowl, with wire whisk, stir together mayonnaise; lemon juice; garlic; anchovy paste; Worcestershire sauce; and freshly ground black pepper until well blended. Continue whisking and add extra virgin olive oil in slow, steady stream. Whisk until well blended and emulsified. Cover and refrigerate up to 3 days.
  
  Nutritional information is based on a 2-tablespoon serving.

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