Did you make this recipe? Comment below!

Yields:
4 serving(s)
Total Time:
5 mins
Crown fresh oysters with a sharp 3-ingredient sauce.
Advertisement - Continue Reading Below
Ingredients
- 1/4 cup
prepared horseradish, squeezed of excess moisture
- 1/4 cup
fresh lemon juice
- 1 Tbsp.
whole-grain mustard
- 12
freshly shucked oysters
Finely grated lemon zest and chopped chives, for serving
Directions
- Step 1In a small bowl, combine horseradish, lemon juice and whole-grain mustard.
- Step 2Spoon some relish over oysters and sprinkle with lemon zest and chopped chives.
Advertisement - Continue Reading Below

Black Bean Dip with Grissini

How to Make Rice

How to Blend a Better Smoothie

20 Grandma Recipes for Peak Comfort
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below